Pana Chocolate. Raw. Vegan. Good. So Good!


I'm crazy about this chocolate.


pana chocolate
I have to tell you about a new chocolate bar on the market.  I'd go as far as to say the best I've EVER 
tasted.  Seriously.
Fair trade ingredients with the exception of the coconut oil. 
Raw, sweetened with agave or coconut nectar and certified organic. VEGAN.
Their packaging  is made from 100% recycled material. And even their foil wrapping is fully biodegrade
and inks are purely vegetable based.
Ten different flavours.  The sour cherry. fig and wild orange, and coconut gogi berry are
ridiculously goodWell, they ALL are.
Made in Australia but can be shipped worldwide and stockists are also extensively 
located throughout Europe and Australasia.

 
























That's all. Get some. Then tell me I'm right!





3 comments:

chow vegan said...

So many different flavors! And I love the super cute packaging! :-)

Keren @ JOMS said...

I just bought some Pana Chocolate the other day...they're sooo good. I'm learning to make my own raw chocolate now so I don't go broke feeding my new addiction.

india said...

@Keren @ JOMS

Yes, Keren, that would be far to easy to do. Making your own is a good idea. though i have to say, Pana do seem to inject a bit of magic into their chocolate. :)

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